Cakes Omelet With Ham

1. 1

   Wash, chop the spring onions and check.

2. 2

   In a mixing bowl with a whisk the eggs with the grated Parmesan.

3. 3

   Add chopped onions, milk and a sprinkling of pepper.

4. 4

   Lining six cavities of a mold silicone muffin with slices of ham and fill with a couple of tablespoons of dough.

5. 5

   Enter a washed and dried tomatoes in the center of each cake and bake in a preheated oven at 180u00b0C for 12-15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.