How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cakes In A Cone?

You need 4 ingredients. The key ingredients include: 1 (18 1/4 ounce) box chocolate cake mix (or flavor of your choice) or (19 7/8 ounce) box brownie mix, 24 flat-bottomed ice cream cones, 1 can frosting, of your choice (I use cream cheese frosting), chocolate sprinkles (or any type of sprinkles you desire).

Is Cakes In A Cone suitable as baking & desserts?

Yes, Cakes In A Cone falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cakes In A Cone?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cakes In A Cone Recipe

Name: Cakes In A Cone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 1/4 ounce) box chocolate cake mix (or flavor of your choice) or (19 7/8 ounce) box brownie mix; 24 flat-bottomed ice cream cones; 1 can frosting, of your choice (I use cream cheese frosting); chocolate sprinkles (or any type of sprinkles you desire)

Cakes In A Cone – a delicious recipe with chocolate cake, cones, frosting, chocolate sprinkles. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 1/4 ounce) box chocolate cake mix (or flavor of your choice) or (19 7/8 ounce) box brownie mix
24 flat-bottomed ice cream cones
1 can frosting, of your choice (I use cream cheese frosting)
chocolate sprinkles (or any type of sprinkles you desire)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2207 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cakes In A Cone

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