How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cakes In A Cone?

You need 4 ingredients. The key ingredients include: 1 (18.25 ounce) package yellow cake mix, 24 flat bottomed ice cream cones, 1 cup semi-sweet chocolate chips, 1 ounce colored candy sprinkles.

Is Cakes In A Cone suitable as baking & desserts?

Yes, Cakes In A Cone falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cakes In A Cone?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cakes In A Cone Recipe

Name: Cakes In A Cone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18.25 ounce) package yellow cake mix; 24 flat bottomed ice cream cones; 1 cup semi-sweet chocolate chips; 1 ounce colored candy sprinkles

Cakes In A Cone – a delicious recipe with yellow cake, bottomed ice cream cones, semi-sweet chocolate chips, sprinkles. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18.25 ounce) package yellow cake mix
24 flat bottomed ice cream cones
1 cup semi-sweet chocolate chips
1 ounce colored candy sprinkles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2302 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cakes In A Cone

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