How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cake With Roquefort, Gruyère And Pears.?

You need 10 ingredients. The key ingredients include: 1 3/4 cups flour, 2 1/2 teaspoons Baking powder, 3 small eggs, 120 milliliters vegetable oil, and more.

Is Cake With Roquefort, Gruyère And Pears. suitable as baking & desserts?

Yes, Cake With Roquefort, Gruyère And Pears. falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cake With Roquefort, Gruyère And Pears.?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cake With Roquefort, Gruyère And Pears. Recipe

Name: Cake With Roquefort, Gruyère And Pears.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups flour; 2 1/2 teaspoons Baking powder; 3 small eggs; 120 milliliters vegetable oil; 100 milliliters milk; 3/4 cup Gruyere or mild Cheddar, grated; 1 cup Gorgonzola, in cubes; 3 pears, peeled and diced; 1 handful chopped walnuts; Pepper

Cake With Roquefort, Gruyère And Pears.

Eats Now Editorial Team · 788 kcal · Baking & Desserts

Cake With Roquefort, Gruyère And Pears. – a delicious recipe with flour, Baking powder, eggs, vegetable oil, milk, Gruyu00e8re. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cake With Roquefort, Gruyère And Pears.

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