Cake Waffle Cookies

1. 1

   Combine melted margarine and eggs.

2. 2

   The add flour, baking powder and lemon extract.

3. 3

   Make sure the waffle iron is hot.

4. 4

   Drop 1/2 tsp. of batter on each waffle iron grid.

5. 5

   Bake about 30-45 seconds.

6. 6

   Should be light golden, not brown.

7. 7

   Take off with large fork.

8. 8

   When cool, sprinkle with powdered sugar.

9. 9

   Cookie should be soft.

* Per serving · 4 servings · Values may vary.

No additional tips available.