-
1
Bake cake according to package and let cool.
-
2
Crumble entire cake in food processor, in batches if necessary, and empty into mixing bowl.
-
3
Mix in 1/2 can of store bought frosting or equal amount of homemade frosting until a dough forms (tends to be easiest by hand).
-
4
Scoop and form into one inch balls, easiest if using a small cookie scooper.
-
5
Melt Wilton Candy Melts according to package.
-
6
For each cake pop, first dip the very end of a lollipop stick into the melted candy coating and insert about half way into cake ball).
-
7
Chill uncoated cake pops for at least 1 hour.
-
8
Re-melt Wilton Candy Melts, and coat the cake pops one by one, dipping one side and turning to coat completely.
-
9
After coated, stand the cake pop up in the styrofoam block or shirt box and decorate with sprinkles before coating is set.
-
10
For a cute presentation, insert into lollipop treat bags and secure with a twistie tie or ribbon.
-
11
You can also decorate with drizzled chocolate or candy melts, in whatever color you choose.
-
12
Combination Ideas:
-
13
- white cake mix with vanilla frosting, vanilla coating.
-
14
- chocolate cake mix with chocolate frosting, chocolate or peanut butter coating.
-
15
- pumpkin cake mix with vanilla frosting, vanilla or chocolate coating.
-
16
- spice cake mix with vanilla frosting, vanilla or chocolate coating.
-
17
- vanilla cake mix with mint extract, vanilla frosting, chocolate coating.
-
18
- blueberry muffin mix with vanilla frosting, vanilla coating.
-
19
- banana bread mix with vanilla frosting, vanilla coating.
-
20
- cinnamon coffee cake mix with vanilla frosting, vanilla coating with a dash of cinnamon.
-
21
- cheesecake (store bought or homemade) mixed in with graham cracker crust, dipped in chocolate.
-
22
- THE POSSIBILITIES ARE ENDLESS :).
