How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cake - No Eggs, Sugar, Oil Or Butter?

You need 9 ingredients. The key ingredients include: 6 ounces whole wheat flour (if plain, add 3 tsp of baking powder), 2 ounces ground almonds, 2 teaspoons mixed spice, 1 lb mixed fruit, and more.

Is Cake - No Eggs, Sugar, Oil Or Butter suitable as baking & desserts?

Yes, Cake - No Eggs, Sugar, Oil Or Butter falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cake - No Eggs, Sugar, Oil Or Butter?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cake - No Eggs, Sugar, Oil Or Butter Recipe

Name: Cake - No Eggs, Sugar, Oil Or Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces whole wheat flour (if plain, add 3 tsp of baking powder); 2 ounces ground almonds; 2 teaspoons mixed spice; 1 lb mixed fruit; 4 ounces dates; 4 ounces apricots; orange rind or lemon; 1/2 pint water; 2 tablespoons orange juice

Bake this irresistible Cake - No Eggs, Sugar, Oil Or Butter at home. Made with whole wheat flour, ground almonds, mixed spice and mixed fruit. Easy step…

This Cake - No Eggs, Sugar, Oil Or Butter relies on simple, everyday ingredients such as ground almonds, mixed spice, mixed fruit and dates. It comes together quickly and makes 4 servings, at about 230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cake - No Eggs, Sugar, Oil Or Butter delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

6 ounces whole wheat flour (if plain, add 3 tsp of baking powder)
2 ounces ground almonds
2 teaspoons mixed spice
1 lb mixed fruit
4 ounces dates
4 ounces apricots
orange rind or lemon
1/2 pint water
2 tablespoons orange juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
Baking & Desserts

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