Cake Mix Pumpkin Bread And Muffins

1. 1

   Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan and 24 mini-muffin cups.

2. 2

   Stir cake mix and sugar together in a large bowl. Beat pumpkin, eggs, and milk with the cake mix mixture until you have a smooth batter. Stir chocolate chips through the batter.

3. 3

   Drop batter into prepared muffin cups with a small cookie scoop. Pour remaining batter into greased bread pan.

4. 4

   Bake muffins in preheated oven until tops of muffins are golden and spring back when lightly pressed, 12 to 14 minutes.

5. 5

   Bake bread in preheated oven until top is golden and springs back when lightly pressed, 55 to 60 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.