Cake In Ice Cream Cones Recipe

1. 1

   Make the cake mix batter as directed on the box.

2. 2

   Put flat-bottomed ice-cream cones in muffin tins.

3. 3

   Fill each cone about half-way with the mix.

4. 4

   Bake the cupcakes according to the directions on the box.

5. 5

   When done, let them cold, then add in your favorite frosting.

6. 6

   Jazz them up with sprinkles, jimmies, gumdrops, cherries .

7. 7

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8. 8

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9. 9

   Note: check box for the numberof cupcakes your mix normally makes.

10. 10

    NOTES : Something to think about, Pat!

11. 11

    Why not make healthier muffins this way Dutch apple nut; banana coconut; oaty raisin; sugar-topped orange...

* Per serving · 4 servings · Values may vary.

No additional tips available.