How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cake Frosting?

You need 7 ingredients. The key ingredients include: 1 c. vegetable shortening, 1/2 tsp. salt, 3/4 c. cake flour, 3/4 c. water, and more.

Is Cake Frosting suitable as baking & desserts?

Yes, Cake Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cake Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cake Frosting Recipe

Name: Cake Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. vegetable shortening; 1/2 tsp. salt; 3/4 c. cake flour; 3/4 c. water; 2 tsp. vanilla extract, other flavorings may be substituted; 1 Tbsp. cider vinegar; 2 lb. powdered sugar

Cake Frosting – a delicious recipe with vegetable shortening, salt, cake flour, water, vanilla, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. vegetable shortening
1/2 tsp. salt
3/4 c. cake flour
3/4 c. water
2 tsp. vanilla extract, other flavorings may be substituted
1 Tbsp. cider vinegar
2 lb. powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1049 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cake Frosting

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