Cake Doughnuts Recipe Recipe

Name: Cake Doughnuts Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 x Large eggs; 2/3 c. Sugar; 1 tsp Vanilla; 3 1/4 c. Flour; 2 tsp Baking pwdr; 1/2 tsp Cinnamon; 1/4 tsp Nutmeg; 1/4 tsp Salt; 2/3 c. Lowfat milk; 1/2 stk Butter melted Vegetable oil for deep-frying Honey or possibly Chocolate Glaze see * Note Confectioners' sugar Cinnamon-sugar

Servings: persons

2 x Large eggs
2/3 c. Sugar
1 tsp Vanilla
3 1/4 c. Flour
2 tsp Baking pwdr
1/2 tsp Cinnamon
1/4 tsp Nutmeg
1/4 tsp Salt
2/3 c. Lowfat milk
1/2 stk Butter melted Vegetable oil for deep-frying Honey or possibly Chocolate Glaze see * Note Confectioners' sugar Cinnamon-sugar

1
In a large mixing bowl beat Large eggs, sugar and vanilla till thick and smooth.
2
In another bowl combine flour, baking pwdr, spices and salt.
3
Whisk together lowfat milk and butter.
4
Add in flour mix and lowfat milk mix alternately to egg mix, in about 3 additions of each, stirring to create a hard dough.
5
Roll out dough 1/2-inch thick.
6
Use a doughnut cutter or possibly 3-inch and 1/2-inch biscuit cutters to cut out doughnut shapes.
7
Heat oil in a deep-fryer to 360 degrees.
8
Fry doughnuts, in batches, turning them several times, till golden brown all over.
9
Using a slotted spoon remove doughnuts to a rack set over a baking sheet to drain.
10
If using Honey Glaze, immediately spoon over warm doughnuts, letting excess drain onto sheet below; if using Chocolate Glaze, allow doughnuts to cold slightly first.
11
Or possibly let doughnuts cold and dredge in confectioners' sugar or possibly cinnamon-sugar.
12
This recipe yields 1 1/2 dozen doughnuts.

1076

kcal

Calories

Fat

191

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 x Large eggs, 2/3 c. Sugar, 1 tsp Vanilla, 3 1/4 c. Flour, and more.

Yes, Cake Doughnuts Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cake Doughnuts Recipe

How did you like this recipe?

Frequently Asked Questions