Bake this irresistible Cake Cornbread at home. Made with eggs, sugar, brown sugar and cooking oil. Easy step-by-step instructions included.
This Cake Cornbread relies on simple, everyday ingredients such as eggs, granulated sugar, brown sugar and cooking oil. It comes together quickly and makes 4 servings, at about 1465 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cake Cornbread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026