Cake Batter Funfetti Waffles

1. 1

   Preheat waffle iron according to manufacturer's settings. Lightly spray with non-stick cooking spray.

2. 2

   In a large bowl, combine the Bisquick, milk, Greek yogurt, butter extract and egg. Stir thoroughly until mixed well. Fold in sprinkles.

3. 3

   Pour required amount of batter into waffle maker (as specified in the manufacturer's instructions) and cook until golden brown and done. Once waffle is done, remove it to a plate and repeat with remaining batter.

4. 4

   To prepare whipped cream: In a large bowl, whip heavy cream with an electric or stand mixer until stiff peaks form, about 3-4 minutes. Mix in powdered sugar and vanilla.

5. 5

   Serve whipped cream with waffles. Enjoy!

6. 6

   Notes:

7. 7

   1. I used non-fat, Greek yogurt in place of oil in this recipe. If you would rather use oil, add 1 tablespoons to batter in place of the yogurt.

8. 8

   2. Whipped cream can be sweetened depending upon your tastes. I used 1/4 cups of powdered sugar, but you can adjust that to your liking.

* Per serving · 4 servings · Values may vary.

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