Bake this irresistible Cake Batter Caramel Corn at home. Made with Butter, White Sugar, Syrup and Salt. Easy step-by-step instructions included.
This Cake Batter Caramel Corn relies on simple, everyday ingredients such as butter, dry yellow cake mix, white sugar and light corn syrup. It comes together quickly and makes 4 servings, at about 336 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cake Batter Caramel Corn delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026