How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Style Fish?

You need 9 ingredients. The key ingredients include: fillets of salmon, trout or other fish, 1 stick butter, 2 Tbsp. soy sauce, juice of 1/2 lemon, and more.

Is Cajun Style Fish suitable as seafood?

Yes, Cajun Style Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cajun Style Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Style Fish Recipe

Name: Cajun Style Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: fillets of salmon, trout or other fish; 1 stick butter; 2 Tbsp. soy sauce; juice of 1/2 lemon; salt and pepper; oregano; basil; marjoram; Chef Paul Prudhommes Louisiana Cajun Magic (Blackened Redfish Magic*)

Cajun Style Fish – a delicious recipe with salmon, butter, soy sauce, lemon, salt, oregano. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

fillets of salmon, trout or other fish
1 stick butter
2 Tbsp. soy sauce
juice of 1/2 lemon
salt and pepper
oregano
basil
marjoram
Chef Paul Prudhommes Louisiana Cajun Magic (Blackened Redfish Magic*)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
207 kcal
Category
Seafood

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Cajun Style Fish

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