How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Steaks With Louisiana Slaw?

You need 8 ingredients. The key ingredients include: 1/2 cup mayonnaise, 1 tablespoon apple cider vinegar, 2 tablespoons Creole mustard, divided, 1 1/2 teaspoons Cajun seasoning, divided, and more.

Is Cajun Steaks With Louisiana Slaw suitable as salads?

Yes, Cajun Steaks With Louisiana Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cajun Steaks With Louisiana Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cajun Steaks With Louisiana Slaw Recipe

Name: Cajun Steaks With Louisiana Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup mayonnaise; 1 tablespoon apple cider vinegar; 2 tablespoons Creole mustard, divided; 1 1/2 teaspoons Cajun seasoning, divided; 1 (16-oz.) package shredded coleslaw mix; 4 (6-oz.) chuck-eye steaks; 1/2 teaspoon salt; 1 medium-size red onion, cut into 1/2-inch-thick slices

Cajun Steaks With Louisiana Slaw – a delicious recipe with mayonnaise, apple cider vinegar, Creole mustard, Cajun seasoning, coleslaw mix, chuck-eye steaks. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup mayonnaise
1 tablespoon apple cider vinegar
2 tablespoons Creole mustard, divided
1 1/2 teaspoons Cajun seasoning, divided
1 (16-oz.) package shredded coleslaw mix
4 (6-oz.) chuck-eye steaks
1/2 teaspoon salt
1 medium-size red onion, cut into 1/2-inch-thick slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
491 kcal
Category
Salads

Eats Now Editorial Team

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