Cajun Smothered Pork Chops

1. 1

   Sprinkle both sides of pork chops with seasoning blend.

2. 2

   In 12-inch nonstick skillet, heat oil over medium-high heat. Add onion; cook about 2 minutes, stirring occasionally, until slightly tender. Push onion to one side of skillet. Add pork to other side of skillet. Cook about 3 minutes, turning once, until browned.

3. 3

   Add tomatoes. Heat to boiling; reduce heat. Cover; cook 4 to 8 minutes or until pork is no longer pink in center.

4. 4

   Tip: For a less spicy dish, use plain diced tomatoes instead of the diced tomatoes with jalapeno peppers.

* Per serving · 4 servings · Values may vary.

No additional tips available.