Cajun Shrimp Stirfry

1. 1

   1. Toss shrimp with Cajun spice seasoning and set aside. Heat 1 teaspoon oil in large skillet and saute peppers for six minutes over medium-high heat. Turn heat down and add minced garlic, stirring constantly so that garlic doesn't burn. Remove peppers and garlic from pan, white pan out with a towel.

2. 2

   2. Return pan to medium high heat, and heat remaining teaspoon of oil. Add shrimp and cook approximately 3 minutes, stirring frequently. Add wine and lemon juice, peppers and garlic, and cook for 2 to 3 minutes. Season with hot sauce.

* Per serving · 4 servings · Values may vary.

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