Cajun Scallops — Seafood recipe

Cajun Scallops

Eats Now Editorial Team  · 67 kcal  · Seafood

Jump to Recipe

Try this homemade Cajun Scallops recipe the whole family will love. Made with olive oil, red onion, cajun seasoning and ground black pepper. Easy step-b…

This Cajun Scallops relies on simple, everyday ingredients such as olive oil, cajun seasoning, ground black pepper and butter. It comes together quickly and makes 4 servings, at about 67 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

Frequently Asked Questions