How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Sausage and Red Beans?

You need 7 ingredients. The key ingredients include: 1 lb smoked turkey sausage, sliced (Kielbasa), 1 (16 ounce) can red beans, 1 (10 ounce) canro-tel tomatoes and green chilies, 1 cup coarsely chopped celery, and more.

Is Cajun Sausage and Red Beans suitable as meat & poultry?

Yes, Cajun Sausage and Red Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cajun Sausage and Red Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Sausage and Red Beans Recipe

Name: Cajun Sausage and Red Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb smoked turkey sausage, sliced (Kielbasa); 1 (16 ounce) can red beans; 1 (10 ounce) canro-tel tomatoes and green chilies; 1 cup coarsely chopped celery; ½ cup coarsely chopped onion; 2 tablespoons bottled Italian dressing; 1 dash Tabasco sauce

Cajun Sausage and Red Beans – a delicious recipe with turkey sausage, red beans, canro-tel tomatoes, celery, onion, Italian dressing. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb smoked turkey sausage, sliced (Kielbasa)
1 (16 ounce) can red beans
1 (10 ounce) canro-tel tomatoes and green chilies
1 cup coarsely chopped celery
½ cup coarsely chopped onion
2 tablespoons bottled Italian dressing
1 dash Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
Meat & Poultry

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Cajun Sausage and Red Beans

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