How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Roasted Potatoes?

You need 6 ingredients. The key ingredients include: 1 envelope onion soup mix, 1/2 c. vegetable oil, 1/4 c. butter or margarine, melted, 1 tsp. Creole seasoning (more if you'd like it spicier), and more.

Is Cajun Roasted Potatoes suitable as soups & stews?

Yes, Cajun Roasted Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cajun Roasted Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Roasted Potatoes Recipe

Name: Cajun Roasted Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope onion soup mix; 1/2 c. vegetable oil; 1/4 c. butter or margarine, melted; 1 tsp. Creole seasoning (more if you'd like it spicier); 1 tsp. chopped parsley; 1 tsp. chopped thyme or 1/4 tsp. dried thyme

Cajun Roasted Potatoes – a delicious recipe with onion soup, vegetable oil, butter, Creole seasoning, parsley, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 envelope onion soup mix
1/2 c. vegetable oil
1/4 c. butter or margarine, melted
1 tsp. Creole seasoning (more if you'd like it spicier)
1 tsp. chopped parsley
1 tsp. chopped thyme or 1/4 tsp. dried thyme

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Quick Info

Servings
4 servings
Calories
384 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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