How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Rémoulade?

You need 15 ingredients. The key ingredients include: 1/2 cup chopped celery, 1/2 cup chopped green onions, 2 tablespoons chopped fresh parsley, 2 garlic cloves, chopped, and more.

Is Cajun Rémoulade suitable as general?

Yes, Cajun Rémoulade falls under the General category and is a great choice for this type of meal.

How do I store leftover Cajun Rémoulade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Rémoulade Recipe

Name: Cajun Rémoulade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped celery; 1/2 cup chopped green onions; 2 tablespoons chopped fresh parsley; 2 garlic cloves, chopped; 1 cup mayonnaise; 1 tablespoon paprika; 2 tablespoons capers; 2 tablespoons prepared horseradish; 1 tablespoon Dijon mustard; 1 tablespoon ketchup; 1 tablespoon fresh lemon juice; 1 tablespoon Worcestershire sauce; 1 tablespoon cider vinegar; 1 tablespoon hot sauce; 1/2 teaspoon salt

Cajun Rémoulade

Eats Now Editorial Team · 524 kcal · General

Cajun Rémoulade – a delicious recipe with celery, green onions, parsley, garlic, mayonnaise, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Cajun Rémoulade

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