How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Pot Roast With Corn And Tomatoes?

You need 8 ingredients. The key ingredients include: 1 5/8 lbs boneless beef chuck shoulder pot roast, boneless, 1 tablespoon cajun seasoning, 9 ounces frozen corn, 1/2 cup chopped onion, and more.

Is Cajun Pot Roast With Corn And Tomatoes suitable as meat & poultry?

Yes, Cajun Pot Roast With Corn And Tomatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cajun Pot Roast With Corn And Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Pot Roast With Corn And Tomatoes Recipe

Name: Cajun Pot Roast With Corn And Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 5/8 lbs boneless beef chuck shoulder pot roast, boneless; 1 tablespoon cajun seasoning; 9 ounces frozen corn; 1/2 cup chopped onion; 1/2 cup chopped green bell pepper; 1/8 teaspoon pepper; 1 can diced tomato; 1/2 teaspoon Tabasco sauce

Cajun Pot Roast With Corn And Tomatoes – a delicious recipe with boneless beef chuck shoulder, cajun seasoning, corn, onion, green bell pepper, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 5/8 lbs boneless beef chuck shoulder pot roast, boneless
1 tablespoon cajun seasoning
9 ounces frozen corn
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1/8 teaspoon pepper
1 can diced tomato
1/2 teaspoon Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
555 kcal
Category
Meat & Poultry

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Cajun Pot Roast With Corn And Tomatoes

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