How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Pizza Recipe?

You need 14 ingredients. The key ingredients include: ½ cup celery, finely chopped, ⅓ cup pimento stuffed olive, chopped, ¼ cup black olives, chopped, ¼ cup pepperoncini pepper, chopped, and more.

Is Cajun Pizza Recipe suitable as salads?

Yes, Cajun Pizza Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cajun Pizza Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cajun Pizza Recipe

Name: Cajun Pizza Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup celery, finely chopped; ⅓ cup pimento stuffed olive, chopped; ¼ cup black olives, chopped; ¼ cup pepperoncini pepper, chopped; ¼ cup cocktail onion, chopped; 1 garlic clove, minced; 1 roma tomato, chopped; 3 tablespoons extra virgin olive oil; 2 teaspoons dried Italian salad dressing mix; 2 ounces prosciutto or 2 ounces thin-sliced deli ham; 2 ounces genoa salami or 2 ounces hard salami, thin sliced; 4 ounces shredded provolone cheese; 2 ounces shredded mozzarella cheese; 1 (13 inch) uncooked pizza dough

Try this homemade Cajun Pizza recipe the whole family will love. Made with celery, pimento stuffed olive, black olives and pepperoncini pepper. Easy ste…

This Cajun Pizza relies on simple, everyday ingredients such as celery, finely chopped, black olives, chopped, pepperoncini pepper, chopped and cocktail onion, chopped. It comes together quickly and makes 4 servings, at about 333 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cajun Pizza Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions