How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Meatless Red Beans And Brown Rice?

You need 15 ingredients. The key ingredients include: 3 3/4 cups water, 1 1/2 cups uncooked brown rice, 1 pound dried red beans, 1 onion, finely chopped, and more.

Is Cajun Meatless Red Beans And Brown Rice suitable as meat & poultry?

Yes, Cajun Meatless Red Beans And Brown Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cajun Meatless Red Beans And Brown Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Meatless Red Beans And Brown Rice Recipe

Name: Cajun Meatless Red Beans And Brown Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 3/4 cups water; 1 1/2 cups uncooked brown rice; 1 pound dried red beans; 1 onion, finely chopped; 1 tablespoon canola oil; 1 tablespoon minced garlic; 1 tablespoon dried parsley; 2 teaspoons chicken stock concentrate (such as Better than Bouillon(R)); 1 1/2 teaspoons chopped fresh basil; 1 teaspoon dried thyme; 1/2 teaspoon dried oregano; 1/4 teaspoon cayenne pepper; 1/4 teaspoon Creole seasoning (such as Tony Chachere's(R)); 3 bay leaves; water to cover

Try this homemade Cajun Meatless Red Beans And Brown Rice recipe the whole family will love. Made with water, brown rice, red beans and onion. Easy step…

This Cajun Meatless Red Beans And Brown Rice relies on simple, everyday ingredients such as water, uncooked brown rice, dried red beans and onion, finely chopped. It comes together quickly and makes 4 servings, at about 451 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cajun Meatless Red Beans And Brown Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions