Cajun Lobster Pasta Recipe

Name: Cajun Lobster Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices bacon; 3 garlic cloves, Minced; 1 bell pepper, any Color, Chopped; 3 green onions, Chopped; 3/4 cup broth (Chicken, Seafood, or Veggie will work); 1 teaspoon cajun spices; 1 teaspoon Old Bay Seasoning; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/2 teaspoon lemon pepper; 1/2 teaspoon oregano; 1 lb lobster; 1/8 teaspoon pepper; 1/4 cup heavy cream; salt

Servings: persons

3 slices bacon
3 garlic cloves, Minced
1 bell pepper, any Color, Chopped
3 green onions, Chopped
3/4 cup broth (Chicken, Seafood, or Veggie will work)
1 teaspoon cajun spices
1 teaspoon Old Bay Seasoning
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon lemon pepper
1/2 teaspoon oregano
1 lb lobster
1/8 teaspoon pepper
1/4 cup heavy cream
salt

1
Cook up your bacon in a small frying pan over medium heat. Remove the bacon and drain off the fat, reserving about a tablespoon.
2
To the pan add in your garlic and pepper. Cook it up on medium heat for about two to three minutes.
3
Add in the green onions. Let cook for an additional minute.
4
Chop up your bacon and add it to the pan along with the broth.
5
Now add in your spices; the cajun, old bay, onion powder, garlic powder, lemon pepper, oregano, and pepper.
6
Allow the mixture to heat back up and then turn your heat down to medium low. Add in your lobster and allow it about three to five minutes to heat up completely.
7
Last up, add in your cream.
8
Serve your finished lobster over fresh cooked pasta with a few pinches of parmesan cheese and a sprinkle of chopped green onions over the top.

328

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3 slices bacon, 3 garlic cloves, Minced, 1 bell pepper, any Color, Chopped, 3 green onions, Chopped, and more.

Yes, Cajun Lobster Pasta falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Lobster Pasta

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