How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Hot Dish?

You need 10 ingredients. The key ingredients include: 1 lb. fully cooked, smoked sausage, cut into 1/4-inch slices, 1/4 c. chopped onion, 1 c. frozen corn, 1 (15 1/2 oz.) can hot chili beans, and more.

Is Cajun Hot Dish suitable as soups & stews?

Yes, Cajun Hot Dish falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cajun Hot Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Hot Dish Recipe

Name: Cajun Hot Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fully cooked, smoked sausage, cut into 1/4-inch slices; 1/4 c. chopped onion; 1 c. frozen corn; 1 (15 1/2 oz.) can hot chili beans; 1 c. V-8 juice; 1 Tbsp. paprika; 2 to 3 tsp. ground cumin; 1/4 tsp. cayenne pepper (optional); 1 c. uncooked instant rice; 1/2 c. shredded Cheddar cheese

Try this homemade Cajun Hot Dish recipe the whole family will love. Made with fully cooked, onion, frozen corn and hot chili beans. Easy step-by-step in…

This Cajun Hot Dish relies on simple, everyday ingredients such as chopped onion, frozen corn, v-8 juice and paprika. It comes together quickly and makes 4 servings, at about 624 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cajun Hot Dish

Tips for the best results

Variations & substitutions

My Personal Notes

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