Cajun Halibut

1. 1

   Combine salt, black pepper, red pepper, paprika, and garlic powder, in a small bowl; mix well and rub evenly over both sides of the fish.

2. 2

   Preheat a large nonstick skillet over medium-high heat and spray with cooking spray.

3. 3

   Add the fish, and cook for 3 to 4 minutes per side, or until fish is cooked through and flakes easily with a fork.

* Per serving · 4 servings · Values may vary.

No additional tips available.