Cajun Fried Potatoes

Name: Cajun Fried Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large potatoes; boiling water; 1/2 tsp. salt; 1/4 tsp. onion powder; 1/4 tsp. white pepper; 1/4 tsp. garlic powder; 1/4 tsp. black pepper; 1/8 tsp. cumin; 1/8 tsp. ground cayenne pepper; 2 c. oil (for frying)

Eats Now Editorial Team · 1139 kcal · General

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Cajun Fried Potatoes – a delicious recipe with potatoes, boiling water, salt, onion powder, white pepper, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large potatoes
boiling water
1/2 tsp. salt
1/4 tsp. onion powder
1/4 tsp. white pepper
1/4 tsp. garlic powder
1/4 tsp. black pepper
1/8 tsp. cumin
1/8 tsp. ground cayenne pepper
2 c. oil (for frying)

1
Cut potatoes in cubes and cook in boiling water until just tender (about 7 minutes).
2
Drain and cool.
3
Combine all other ingredients in a bowl.
4
Add potatoes and toss to coat evenly.

1139

kcal

Calories

120

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 large potatoes, boiling water, 1/2 tsp. salt, 1/4 tsp. onion powder, and more.

Yes, Cajun Fried Potatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1139 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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