How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Fried Chicken?

You need 8 ingredients. The key ingredients include: vegetable oil (for frying), 1 c. flour, 1 Tbsp. Cajun seasoning or mix 1 tsp. paprika, 1/2 tsp. each: garlic and onion powders, 1/4 tsp. salt and dried thyme leaves and 1/8 tsp. pepper, 1 1/4 tsp. salt, and more.

Is Cajun Fried Chicken suitable as meat & poultry?

Yes, Cajun Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cajun Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Fried Chicken Recipe

Name: Cajun Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: vegetable oil (for frying); 1 c. flour; 1 Tbsp. Cajun seasoning or mix 1 tsp. paprika, 1/2 tsp. each: garlic and onion powders, 1/4 tsp. salt and dried thyme leaves and 1/8 tsp. pepper; 1 1/4 tsp. salt; 1 large egg; 1/4 c. milk; 2 tsp. hot red pepper sauce; 4 skinless, boneless chicken breast halves fillets, all pieces halved crosswise

Cajun Fried Chicken – a delicious recipe with vegetable oil, flour, Cajun seasoning, salt, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

vegetable oil (for frying)
1 c. flour
1 Tbsp. Cajun seasoning or mix 1 tsp. paprika, 1/2 tsp. each: garlic and onion powders, 1/4 tsp. salt and dried thyme leaves and 1/8 tsp. pepper
1 1/4 tsp. salt
1 large egg
1/4 c. milk
2 tsp. hot red pepper sauce
4 skinless, boneless chicken breast halves fillets, all pieces halved crosswise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cajun Fried Chicken

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