How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Dirty Rice?

You need 11 ingredients. The key ingredients include: 1 bunch green onion, chopped, 1/2 bell pepper, chopped, 2 celery ribs, chopped, 1/2 lb chicken liver, and gizzards mixed, and more.

Is Cajun Dirty Rice suitable as meat & poultry?

Yes, Cajun Dirty Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cajun Dirty Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Dirty Rice Recipe

Name: Cajun Dirty Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch green onion, chopped; 1/2 bell pepper, chopped; 2 celery ribs, chopped; 1/2 lb chicken liver, and gizzards mixed; 1/2 lb calf liver; 1/4 lb ground beef; 3 tablespoons oil; salt and pepper; 3 cups cooked rice; 1 tablespoon dried parsley; 1 tablespoon chives, chopped

Try this homemade Cajun Dirty Rice recipe the whole family will love. Made with green onion, bell pepper, celery and chicken. Easy step-by-step instruct…

This Cajun Dirty Rice relies on simple, everyday ingredients such as bunch green onion, chopped, bell pepper, chopped, celery ribs, chopped and calf liver. It comes together quickly and makes 4 servings, at about 788 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cajun Dirty Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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