How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Dip?

You need 7 ingredients. The key ingredients include: 1 - 16 oz. can kidney beans, undrained, 1 lb. ground beef, 1 c. firmly chopped onion, 1/2 c. ketchup, and more.

Is Cajun Dip suitable as snacks & appetizers?

Yes, Cajun Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cajun Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cajun Dip Recipe – Eats Now

Name: Cajun Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 - 16 oz. can kidney beans, undrained; 1 lb. ground beef; 1 c. firmly chopped onion; 1/2 c. ketchup; 8 oz. cheddar cheese; 15 oz. (or small jar) chopped green olives; Tabasco to taste

Cajun Dip – a delicious recipe with kidney beans, ground beef, onion, ketchup, cheddar cheese, green olives. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 - 16 oz. can kidney beans, undrained
1 lb. ground beef
1 c. firmly chopped onion
1/2 c. ketchup
8 oz. cheddar cheese
15 oz. (or small jar) chopped green olives
Tabasco to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
602 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cajun Dip

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