How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Chicken Pitas?

You need 10 ingredients. The key ingredients include: 4 boneless skinless chicken breasts, 3 tablespoons olive oil, 5 tablespoons cajun seasoning, 2 avocados small ripe, peeled and stoned, and more.

Is Cajun Chicken Pitas suitable as meat & poultry?

Yes, Cajun Chicken Pitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cajun Chicken Pitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Chicken Pitas Recipe

Name: Cajun Chicken Pitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts; 3 tablespoons olive oil; 5 tablespoons cajun seasoning; 2 avocados small ripe, peeled and stoned; 3 tablespoons lemon juice; 6 pita breads; 6 ounces baby greens mixed; 1 red onion peeled and thinly sliced; sour cream to serve; tomato salsa to serve

Try this homemade Cajun Chicken Pitas recipe the whole family will love. Made with chicken breasts, olive oil, cajun seasoning and avocados. Easy step-b…

This Cajun Chicken Pitas relies on simple, everyday ingredients such as olive oil, cajun seasoning, lemon juice and pita breads. It comes together quickly and makes 4 servings, at about 278 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cajun Chicken Pitas

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions