Cajun Chicken Pitas Recipe

Name: Cajun Chicken Pitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 None boneless, skinless chicken breasts; 3 tbsp olive oil; 5 tbsp Cajun seasoning; 2 None small ripe avocados, peeled and stoned; 3 tbsp lemon juice; 6 None pita breads; 6 oz mixed baby greens; 1 None red onion, peeled and thinly sliced; None None Sour cream, to serve; None None Tomato salsa, to serve

Servings: persons

4 None boneless, skinless chicken breasts
3 tbsp olive oil
5 tbsp Cajun seasoning
2 None small ripe avocados, peeled and stoned
3 tbsp lemon juice
6 None pita breads
6 oz mixed baby greens
1 None red onion, peeled and thinly sliced
None None Sour cream, to serve
None None Tomato salsa, to serve

1
Place the chicken between 2 sheets of plastic wrap and beat with a rolling pin to flatten slightly. Brush chicken with olive oil and sprinkle with Cajun seasoning to coat.
2
Heat a grill pan until very hot. Cook the chicken for 4-5 mins each side until golden and cooked through.
3
Mash the avocado with the lemon juice and season to taste. Spoon into a bowl and cover with plastic wrap until ready to serve.
4
Slice the chicken into chunky pieces. Split open the pita breads and fill with mixed greens, red onion and chicken. Serve with the avocado dip, sour cream and tomato salsa.

278

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 None boneless, skinless chicken breasts, 3 tbsp olive oil, 5 tbsp Cajun seasoning, 2 None small ripe avocados, peeled and stoned, and more.

Yes, Cajun Chicken Pitas falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Chicken Pitas

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