How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Chicken Casserole?

You need 9 ingredients. The key ingredients include: 1 lb boneless skinless chicken breast, cut into 1/2 inch strips, 1 medium green bell pepper, coarsely chopped, 1 small yellow onion, coarsely chopped, 1 (14 1/2 ounce) can diced tomatoes, undrained, and more.

Is Cajun Chicken Casserole suitable as meat & poultry?

Yes, Cajun Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cajun Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Chicken Casserole Recipe

Name: Cajun Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb boneless skinless chicken breast, cut into 1/2 inch strips; 1 medium green bell pepper, coarsely chopped; 1 small yellow onion, coarsely chopped; 1 (14 1/2 ounce) can diced tomatoes, undrained; 1 (10 3/4 ounce) can condensed cream of chicken soup; 1 1/2 teaspoons cajun creole seasoning; 1 1/2 cups Bisquick; 1 cup milk; 2 eggs, slightly beaten

Try this homemade Cajun Chicken Casserole recipe the whole family will love. Made with chicken breast, green bell pepper, yellow onion and tomatoes. Eas…

This Cajun Chicken Casserole relies on simple, everyday ingredients such as cajun creole seasoning, bisquick, milk and eggs, slightly beaten. It comes together quickly and makes 4 servings, at about 354 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb boneless skinless chicken breast, cut into 1/2 inch strips
1 medium green bell pepper, coarsely chopped
1 small yellow onion, coarsely chopped
1 (14 1/2 ounce) can diced tomatoes, undrained
1 (10 3/4 ounce) can condensed cream of chicken soup
1 1/2 teaspoons cajun creole seasoning
1 1/2 cups Bisquick
1 cup milk
2 eggs, slightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
354 kcal
Category
Meat & Poultry

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