Cajun Chicken Bites With Apricot Mustard Sauce Recipe

Name: Cajun Chicken Bites With Apricot Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons ground cayenne pepper; 2 teaspoons fresh ground black pepper; 1 teaspoon white pepper; 2 teaspoons dried thyme, finely crumbled; 1 tablespoon garlic powder; 1 teaspoon salt; 1 1/2 cups apricot preserves; 6 tablespoons dijon-style mustard; 5 boneless skinless chicken breast halves, cut into bite size pieces; 2 tablespoons unsalted butter; 2 tablespoons vegetable oil

Servings: persons

2 teaspoons ground cayenne pepper
2 teaspoons fresh ground black pepper
1 teaspoon white pepper
2 teaspoons dried thyme, finely crumbled
1 tablespoon garlic powder
1 teaspoon salt
1 1/2 cups apricot preserves
6 tablespoons dijon-style mustard
5 boneless skinless chicken breast halves, cut into bite size pieces
2 tablespoons unsalted butter
2 tablespoons vegetable oil

1
Combine all dry ingredients in a small bowl or plastic bag and stir or shake to mix well. Sprinkle chicken pieces with spice rub and let stand for about 30 minutes.
2
To make apricot mustard sauce, combine preserves and mustard in a small saucepan over low heat; stir to mix and heat gently until the preserves melt and are thoroughly blended with the mustard. Set aside to cool.
3
Heat butter and oil in saute pan or skillet over medium high heat, add chicken pieces and saute until just done, about 5 minutes. Remove with slotted spoon and drain briefly on paper towel.
4
Serve hot with apricot mustard dipping sauce.

348

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 teaspoons ground cayenne pepper, 2 teaspoons fresh ground black pepper, 1 teaspoon white pepper, 2 teaspoons dried thyme, finely crumbled, and more.

Yes, Cajun Chicken Bites With Apricot Mustard Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Chicken Bites With Apricot Mustard Sauce

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