How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Cabbage?

You need 8 ingredients. The key ingredients include: 2 to 3 slices bacon, 1 large onion, cut up, 1 large bell pepper, cut up, 1 qt. tomatoes, and more.

Is Cajun Cabbage suitable as meat & poultry?

Yes, Cajun Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cajun Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Cabbage Recipe

Name: Cajun Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 slices bacon; 1 large onion, cut up; 1 large bell pepper, cut up; 1 qt. tomatoes; 1 large cabbage; 1/3 c. vinegar; salt and pepper to taste; cayenne pepper to taste

Cajun Cabbage – a delicious recipe with bacon, onion, bell pepper, tomatoes, cabbage, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 to 3 slices bacon
1 large onion, cut up
1 large bell pepper, cut up
1 qt. tomatoes
1 large cabbage
1/3 c. vinegar
salt and pepper to taste
cayenne pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
296 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cajun Cabbage

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