How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Cabbage?

You need 7 ingredients. The key ingredients include: 4 slices bacon, chopped, 1 large onion, cut up, 2 bell peppers, cut up, 1 medium cabbage, chopped, and more.

Is Cajun Cabbage suitable as meat & poultry?

Yes, Cajun Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cajun Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Cabbage Recipe

Name: Cajun Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, chopped; 1 large onion, cut up; 2 bell peppers, cut up; 1 medium cabbage, chopped; 1 (16 oz.) can tomatoes; 2 medium size cans tomato sauce; salt, pepper and cayenne pepper to taste

Try this homemade Cajun Cabbage recipe the whole family will love. Made with bacon, onion, bell peppers and cabbage. Easy step-by-step instructions incl…

This Cajun Cabbage relies on simple, everyday ingredients such as bacon, chopped, large onion, cut up, bell peppers, cut up and medium cabbage, chopped. It comes together quickly and makes 4 servings, at about 200 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 slices bacon, chopped
1 large onion, cut up
2 bell peppers, cut up
1 medium cabbage, chopped
1 (16 oz.) can tomatoes
2 medium size cans tomato sauce
salt, pepper and cayenne pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
200 kcal
Category
Meat & Poultry

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