How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Burgers?

You need 10 ingredients. The key ingredients include: 3/4 pound ground chuck, 1/4 pound ground pork sausage, 3/4 cup frozen diced onion, red and green bell pepper, and celery, 1 tablespoon paprika, and more.

Is Cajun Burgers suitable as meat & poultry?

Yes, Cajun Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cajun Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Burgers Recipe

Name: Cajun Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound ground chuck; 1/4 pound ground pork sausage; 3/4 cup frozen diced onion, red and green bell pepper, and celery; 1 tablespoon paprika; 1 teaspoon salt; 1 teaspoon minced garlic; 1/4 teaspoon ground red pepper; 1/4 teaspoon ground black pepper; 4 hamburger buns; Toppings: lettuce, tomato slices, onion rings

Cajun Burgers

Eats Now Editorial Team · 264 kcal · Meat & Poultry

Cajun Burgers – a delicious recipe with ground chuck, ground pork sausage, onion, paprika, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cajun Burgers

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