How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Black-Eyed Peas Soup?

You need 9 ingredients. The key ingredients include: 2 (15 ounce) cans black-eyed peas, 1 (14 1/2 ounce) can whole tomatoes, 1 (10 ounce) can Rotel Tomatoes, 1 (14 ounce) can chicken broth, and more.

Is Cajun Black-Eyed Peas Soup suitable as soups & stews?

Yes, Cajun Black-Eyed Peas Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cajun Black-Eyed Peas Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Black-Eyed Peas Soup Recipe

Name: Cajun Black-Eyed Peas Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans black-eyed peas; 1 (14 1/2 ounce) can whole tomatoes; 1 (10 ounce) can Rotel Tomatoes; 1 (14 ounce) can chicken broth; 2 cups water; 1/2 teaspoon seasoning salt; 1/2 teaspoon garlic powder; 1/3 cup chopped onion; grated cheddar cheese (optional)

Cajun Black-Eyed Peas Soup – a delicious recipe with black-eyed peas, tomatoes, Tomatoes, chicken broth, water, seasoning salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (15 ounce) cans black-eyed peas
1 (14 1/2 ounce) can whole tomatoes
1 (10 ounce) can Rotel Tomatoes
1 (14 ounce) can chicken broth
2 cups water
1/2 teaspoon seasoning salt
1/2 teaspoon garlic powder
1/3 cup chopped onion
grated cheddar cheese (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Soups & Stews

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Cajun Black-Eyed Peas Soup

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