Cajun Back Ribs(Makes 4 Servings)

Name: Cajun Back Ribs(Makes 4 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. pork back ribs; 3 Tbsp. paprika; 1/2 tsp. red pepper; 1 Tbsp. garlic powder; 2 tsp. oregano; 2 tsp. thyme; 1/2 tsp. salt; 1/2 tsp. white pepper or black pepper; 1/2 tsp. cumin; 1/4 tsp. nutmeg; 1 Tbsp. mustard (prepared; optional)

Eats Now Editorial Team · 1149 kcal · Meat & Poultry

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Cajun Back Ribs(Makes 4 Servings) – a delicious recipe with pork back ribs, paprika, red pepper, garlic powder, oregano, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lb. pork back ribs
3 Tbsp. paprika
1/2 tsp. red pepper
1 Tbsp. garlic powder
2 tsp. oregano
2 tsp. thyme
1/2 tsp. salt
1/2 tsp. white pepper or black pepper
1/2 tsp. cumin
1/4 tsp. nutmeg
1 Tbsp. mustard (prepared; optional)

1
Combine ingredients, except ribs.
2
Dust all surfaces of ribs with mixture.

1149

kcal

Calories

Fat

Carbs

125

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 lb. pork back ribs, 3 Tbsp. paprika, 1/2 tsp. red pepper, 1 Tbsp. garlic powder, and more.

Yes, Cajun Back Ribs(Makes 4 Servings) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1149 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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