Cafe Latte Cookies Recipe

Name: Cafe Latte Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sugar; 1/2 cup brown sugar; 1/3 cup butter, room temperature; 1 large egg; 1 tablespoon milk; 1 teaspoon vanilla extract; 1 1/2 cups all-purpose flour; 2 tablespoons instant coffee powder; 1/4 teaspoon ground cinnamon; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 1/4 teaspoon baking powder

Servings: persons

1/2 cup sugar
1/2 cup brown sugar
1/3 cup butter, room temperature
1 large egg
1 tablespoon milk
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
2 tablespoons instant coffee powder
1/4 teaspoon ground cinnamon
1/2 teaspoon salt
1/4 teaspoon baking soda
1/4 teaspoon baking powder

1
Preheat oven to 400 F and line a baking sheet with parchment paper.
2
In a large bowl, cream together butter and sugars. Beat in egg, milk and vanilla.
3
In a small bowl, whisk together flour, coffee powder, cinnamon, salt, baking soda and baking powder. Stir the flour mixture into butter mixture.
4
Drop dough by rounded spoonfuls, forming 1-inch in diameter mounds, on the baking sheet.
5
Bake until cookie are golden at the edges, about 8-11 minutes.
6
Cool on baking sheet for 10 minutes before transferring to a wire rack to cool completely.

543

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup sugar, 1/2 cup brown sugar, 1/3 cup butter, room temperature, 1 large egg, and more.

Yes, Cafe Latte Cookies falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cafe Latte Cookies

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