Caesar Salad (Warner)

1. 1

   With the motor running, drop garlic cloves into the bowl of a food processor fitted with the steel blade.

2. 2

   Mince, then add anchovies and process to combine.

3. 3

   With the motor running, add oil in a thin stream until thickened.

4. 4

   Add lemon juice and egg; process a few seconds to combine.

5. 5

   Tear lettuce leaves into manageable pieces and place in a large salad bowl.

6. 6

   Add dressing and toss.

7. 7

   Sprinkle with Parmesan cheese, toss again, and top with croutons.

8. 8

   Serve at once, passing the pepper mill for each person to add to taste.

* Per serving · 4 servings · Values may vary.

No additional tips available.