How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caesar Salad And Dressing?

You need 12 ingredients. The key ingredients include: 1/2 c. olive oil, 1/4 c. red wine vinegar, 1 Tbsp. Grey Poupon mustard, 1 whole can flat anchovies, and more.

Is Caesar Salad And Dressing suitable as salads?

Yes, Caesar Salad And Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Caesar Salad And Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caesar Salad And Dressing Recipe

Name: Caesar Salad And Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. olive oil; 1/4 c. red wine vinegar; 1 Tbsp. Grey Poupon mustard; 1 whole can flat anchovies; 2 whole eggs; 2 splashes Worcestershire sauce; 3 large cloves garlic; juice of 1/2 lemon; fresh pepper; 1/2 c. grated Parmesan cheese; 2 heads romaine lettuce; 2 c. good quality croutons

Fresh, crisp and full of flavor — this Caesar Salad And Dressing is a must-try. Made with olive oil, red wine vinegar, mustard and flat anchovies. Easy …

This Caesar Salad And Dressing relies on simple, everyday ingredients such as olive oil, red wine vinegar, grey poupon mustard and whole can flat anchovies. It comes together quickly and makes 4 servings, at about 682 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Caesar Salad And Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions