How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage With Hot Vinegar Dressing?

You need 6 ingredients. The key ingredients include: 2 lb. cabbage, shredded, 2 c. boiling water, 1/4 lb. bacon, diced, 1/2 c. vinegar, and more.

Is Cabbage With Hot Vinegar Dressing suitable as meat & poultry?

Yes, Cabbage With Hot Vinegar Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage With Hot Vinegar Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cabbage With Hot Vinegar Dressing Recipe

Name: Cabbage With Hot Vinegar Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. cabbage, shredded; 2 c. boiling water; 1/4 lb. bacon, diced; 1/2 c. vinegar; 2 Tbsp. sugar; 1/4 tsp. salt

Cabbage With Hot Vinegar Dressing – a delicious recipe with cabbage, boiling water, bacon, vinegar, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. cabbage, shredded
2 c. boiling water
1/4 lb. bacon, diced
1/2 c. vinegar
2 Tbsp. sugar
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1249 kcal
Category
Meat & Poultry

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Cabbage With Hot Vinegar Dressing

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