Cabbage With A Flair

Name: Cabbage With A Flair
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon; 1 large green pepper, chopped; 1 large onion, chopped; 1 c. celery, chopped; 1 (16 oz.) can stewed tomatoes; 1 head cabbage, chopped; water as needed; salt to taste; pepper to taste; garlic salt to taste

Eats Now Editorial Team · 194 kcal · Meat & Poultry

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Cabbage With A Flair – a delicious recipe with bacon, green pepper, onion, celery, tomatoes, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 slices bacon
1 large green pepper, chopped
1 large onion, chopped
1 c. celery, chopped
1 (16 oz.) can stewed tomatoes
1 head cabbage, chopped
water as needed
salt to taste
pepper to taste
garlic salt to taste

1
Saute bacon, green peppers, onion and celery.
2
Add tomatoes, cabbage, salt, pepper, garlic salt and enough water to cover. Simmer until cabbage is done.

194

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 slices bacon, 1 large green pepper, chopped, 1 large onion, chopped, 1 c. celery, chopped, and more.

Yes, Cabbage With A Flair falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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