Cabbage Stew

Name: Cabbage Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; garlic salt to taste; lemon pepper to taste; salt and pepper to taste; 4 stalks celery; 4 medium carrots; 4 to 5 medium potatoes; 1 medium onion; 1 to 2 cans cream of celery or cream of mushroom soup; 1/2 head or more cabbage

Eats Now Editorial Team · 324 kcal · Soups & Stews

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Cabbage Stew – a delicious recipe with hamburger, garlic salt, lemon pepper, salt, stalks celery, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. hamburger
garlic salt to taste
lemon pepper to taste
salt and pepper to taste
4 stalks celery
4 medium carrots
4 to 5 medium potatoes
1 medium onion
1 to 2 cans cream of celery or cream of mushroom soup
1/2 head or more cabbage

1
Brown hamburger in big pot; season.
2
Drain grease. Add soup and 3 to 4 cans of water.
3
Simmer on low.
4
Chop carrots, potatoes and celery; add to pot. Stir together and add water as needed. When carrots are almost done, add chunks of onion and cabbage; stir.
5
When cabbage begins to soften (approximately 15 minutes on medium), stew will be done.

324

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. hamburger, garlic salt to taste, lemon pepper to taste, salt and pepper to taste, and more.

Yes, Cabbage Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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