How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage-Spinach?

You need 4 ingredients. The key ingredients include: 1 stick margarine, 1 head cabbage, shredded, 2 cloves garlic, minced, 1 pkg frozen spinach or 1 can spinach.

Is Cabbage-Spinach suitable as vegetarian?

Yes, Cabbage-Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cabbage-Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage-Spinach Recipe

Name: Cabbage-Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 1 head cabbage, shredded; 2 cloves garlic, minced; 1 pkg frozen spinach or 1 can spinach

Cabbage-Spinach – a delicious recipe with margarine, cabbage, garlic, frozen spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 stick margarine
1 head cabbage, shredded
2 cloves garlic, minced
1 pkg frozen spinach or 1 can spinach

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
14 kcal
Category
Vegetarian

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Cabbage-Spinach

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