How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Soup(Very Different. Very Italian.) ?

You need 5 ingredients. The key ingredients include: 1 head cabbage, sliced not chopped, 1 loaf Italian or French bread sliced about 1/2 inch thick, Shredded Mozzarella cheese, Parmesan cheese, and more.

Is Cabbage Soup(Very Different. Very Italian.) suitable as soups & stews?

Yes, Cabbage Soup(Very Different. Very Italian.) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Soup(Very Different. Very Italian.) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Soup(Very Different. Very Italian.) Recipe

Name: Cabbage Soup(Very Different. Very Italian.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage, sliced not chopped; 1 loaf Italian or French bread sliced about 1/2 inch thick; Shredded Mozzarella cheese; Parmesan cheese; 1 lb. bacon, fried and crumbled (can use less)

Cabbage Soup(Very Different. Very Italian.) – a delicious recipe with cabbage, Italian, Mozzarella cheese, Parmesan cheese, bacon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 head cabbage, sliced not chopped
1 loaf Italian or French bread sliced about 1/2 inch thick
Shredded Mozzarella cheese
Parmesan cheese
1 lb. bacon, fried and crumbled (can use less)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
613 kcal
Category
Soups & Stews

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