How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Soup?

You need 12 ingredients. The key ingredients include: 4 cup Water, 1 cup Tomatoes (diced/seasoned canned if available), 1 small V8 or vegetable juice, 1 packages Onion soup mix (or large diced onion), and more.

Is Cabbage Soup suitable as soups & stews?

Yes, Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Soup Recipe

Name: Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 4 cup Water; 1 cup Tomatoes (diced/seasoned canned if available); 1 small V8 or vegetable juice; 1 packages Onion soup mix (or large diced onion); 1 tsp Minced garlic (or more, to taste); 1 head Cabbage (cut into bite sized pieces); 1 large Green bell pepper (cut into bite sized pieces); 2 large Carrots (sliced); 1 head Cauliflower (cut into bite sized pieces); 5 large Mushrooms (sliced or can of sliced mushrooms); 3 stick Celery (sliced); 1 Salt and pepper

Cabbage Soup – a delicious recipe with Water, Tomatoes, Onion soup, garlic, Cabbage, Green bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cabbage Soup

How did you like this recipe?

Frequently Asked Questions